Nutrient-Dense Flourless Pancakes the Whole Family (Even the Dog) Can Enjoy! ?✨ These GAPS-friendly Butternut Squash Pancakes are a fantastic choice for infants, kids, and even your pup! With only whole-food ingredients and no flour, they’re gentle on developing tummies and packed with nutrients that support brain and body development. Ingredients: ? 1/2 cup cooked butternut squash, mashed (swap with pumpkin if you prefer!)
? 4 large egg yolks
? 1/2 teaspoon cinnamon (optional)
? Ghee, butter, coconut oil, or beef tallow for cooking Instructions: ? Mash the cooked butternut squash until smooth
? Mix in the egg yolks and cinnamon (if using) until well combined
? Heat a skillet over low-medium heat and add a small amount of cooking fat
? Spoon about 1 tablespoon of batter per pancake onto the skillet. Keep them small, so they’re easy to flip and perfect for tiny hands.
⏲️ Cook for 2-3 minutes on each side until golden brown. Be gentle when flipping, as these pancakes are delicate without flour.
❄️ Let cool slightly and serve! Store any leftovers in the fridge for up to 2 days. Why These Pancakes Are Perfect for Growing Brains & Bodies ? ? Egg Yolks: A powerhouse for brain development, rich in choline, DHA, and omega-3s for memory, learning, and neural growth.
? Butternut Squash or Pumpkin: Full of beta-carotene, converted to vitamin A to support vision and immunity. The fiber is gentle on digestion and promotes gut health, essential for brain development.
? Healthy Cooking Fats: These fats aid in absorbing vitamins A, D, E, and K for growth, and they support brain health by promoting nerve cell protection. These pancakes are soft, nutrient-dense, and easy to hold, making them perfect for self-feeding and motor skill development. Delicious and wholesome for the whole family—baby, parents, and even pets! ✨ Save this post for your next family breakfast idea! ?️

Nutrient-Dense Flourless Pancakes the Whole Family (Even the Dog) Can Enjoy! ?✨

These GAPS-friendly Butternut Squash Pancakes are a fantastic choice for infants, kids, and even your pup! With only whole-food ingredients and no flour, they’re gentle on developing tummies and packed with nutrients that support brain and body development.

Ingredients:
? 1/2 cup cooked butternut squash, mashed (swap with pumpkin if you prefer!)
? 4 large egg yolks
? 1/2 teaspoon cinnamon (optional)
? Ghee, butter, coconut oil, or beef tallow for cooking

Instructions:
? Mash the cooked butternut squash until smooth
? Mix in the egg yolks and cinnamon (if using) until well combined
? Heat a skillet over low-medium heat and add a small amount of cooking fat
? Spoon about 1 tablespoon of batter per pancake onto the skillet. Keep them small, so they’re easy to flip and perfect for tiny hands.
⏲️ Cook for 2-3 minutes on each side until golden brown. Be gentle when flipping, as these pancakes are delicate without flour.
❄️ Let cool slightly and serve!

Store any leftovers in the fridge for up to 2 days.

Why These Pancakes Are Perfect for Growing Brains & Bodies ?
? Egg Yolks: A powerhouse for brain development, rich in choline, DHA, and omega-3s for memory, learning, and neural growth.
? Butternut Squash or Pumpkin: Full of beta-carotene, converted to vitamin A to support vision and immunity. The fiber is gentle on digestion and promotes gut health, essential for brain development.
? Healthy Cooking Fats: These fats aid in absorbing vitamins A, D, E, and K for growth, and they support brain health by promoting nerve cell protection.

These pancakes are soft, nutrient-dense, and easy to hold, making them perfect for self-feeding and motor skill development. Delicious and wholesome for the whole family—baby, parents, and even pets!

✨ Save this post for your next family breakfast idea! ?️