For 25 years, Jim Gladders made Christmas cakes for his family, baking three every October — one for each of his daughters and another for himself — and keeping them in the refrigerator to mature until December 25. It's through his eldest daughter Paula, who fondly remembers her father serving it "with a chunk of cheddar cheese and a glass of brandy", that the tradition lives on as a way to remember "Pa Jim", who passed away at 84. One of our favourite and special heirloom recipes, you can recreate it by tapping the link in our bio. Photography: @markroperphotography Styling: @deborahkaloperfoodstylist Words: @sarahjineil #heirloomrecipes #christmasrecipe #christmascake #christmaspudding #traditionalrecipe #christmasdessert
November 12, 2022
For 25 years, Jim Gladders made Christmas cakes for his family, baking three every October — one for each of his daughters and another for himself — and keeping them in the refrigerator to mature until December 25.
It's through his eldest daughter Paula, who fondly remembers her father serving it "with a chunk of cheddar cheese and a glass of brandy", that the tradition lives on as a way to remember "Pa Jim", who passed away at 84.
One of our favourite and special heirloom recipes, you can recreate it by tapping the link in our bio.
Photography: @markroperphotography
Styling: @deborahkaloperfoodstylist
Words: @sarahjineil
#heirloomrecipes #christmasrecipe #christmascake #christmaspudding #traditionalrecipe #christmasdessert
It's through his eldest daughter Paula, who fondly remembers her father serving it "with a chunk of cheddar cheese and a glass of brandy", that the tradition lives on as a way to remember "Pa Jim", who passed away at 84.
One of our favourite and special heirloom recipes, you can recreate it by tapping the link in our bio.
Photography: @markroperphotography
Styling: @deborahkaloperfoodstylist
Words: @sarahjineil
#heirloomrecipes #christmasrecipe #christmascake #christmaspudding #traditionalrecipe #christmasdessert
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