Ramen-san (@ramensanchi), the irreverent noodle restaurants by Lettuce Entertain You Enterprises, just announced a new collaboration series with notable creative chefs from Chicago. Palita Sriratana of Pink Salt (@pinksaltkitchens), a former health care worker who introduced her Northern Thai-inspired cuisine at a food hall in 2019, will kick off the series Jan. 19. All three locations currently open will serve Sriratana’s khao soi nua ramen, promising flavorful braised beef in a light red curry and tamarind broth with pickled mustard greens, featuring the restaurant’s “Tokyo wavy noodles,” from Jan. 19-31. Tap the link in our bio for more on the collaboration and upcoming chefs for the series. ? Louisa Chu / Chicago Tribune / @LouisaChu1 ? Lindsay Eberly / Lettuce Entertain You Enterprises
Ramen-san (@ramensanchi), the irreverent noodle restaurants by Lettuce Entertain You Enterprises, just announced a new collaboration series with notable creative chefs from Chicago.
Palita Sriratana of Pink Salt (@pinksaltkitchens), a former health care worker who introduced her Northern Thai-inspired cuisine at a food hall in 2019, will kick off the series Jan. 19.
All three locations currently open will serve Sriratana’s khao soi nua ramen, promising flavorful braised beef in a light red curry and tamarind broth with pickled mustard greens, featuring the restaurant’s “Tokyo wavy noodles,” from Jan. 19-31.
Tap the link in our bio for more on the collaboration and upcoming chefs for the series.
? Louisa Chu / Chicago Tribune / @LouisaChu1
? Lindsay Eberly / Lettuce Entertain You Enterprises
Palita Sriratana of Pink Salt (@pinksaltkitchens), a former health care worker who introduced her Northern Thai-inspired cuisine at a food hall in 2019, will kick off the series Jan. 19.
All three locations currently open will serve Sriratana’s khao soi nua ramen, promising flavorful braised beef in a light red curry and tamarind broth with pickled mustard greens, featuring the restaurant’s “Tokyo wavy noodles,” from Jan. 19-31.
Tap the link in our bio for more on the collaboration and upcoming chefs for the series.
? Louisa Chu / Chicago Tribune / @LouisaChu1
? Lindsay Eberly / Lettuce Entertain You Enterprises
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