Wolf & Company — from the owners of Little Bad Wolf, Gretel and The Good Wolf — will open a 10,000-square-foot, two-story space with the first and only patio directly accessible to The 606 elevated trail in Chicago. “It’s our biggest project to date,” said Gus Lappas, co-owner with Sol Ashbach and Ankur Joshi. The project — with a full-service restaurant, grab-and-go deli, two bars, a coffee shop, market and butcher — will celebrate its grand opening in Bucktown on June 23. “We’ll be offering the burgers that we’re known for too,” Lappas said. But they’ll also be offering something different this time around, Joshi said, including pizza and sandwiches to cater to the lunch crowd on the trail. And they’ll have an in-house butcher for steaks and chops, he added, plus craft cocktails, wine and barrel pick whiskies. Tap on our bio link to read more. ----- Photo 1: A bicyclist rides past the upper-level patio of Wolf & Company (@wolfandcompanychicago) at 1752 N. Western Ave. in Chicago on June 12, 2025. The restaurant has access to The 606 trail. Photo 2: The main bar at Wolf & Company. Photo 3: The double cheeseburger. Photo 4: The Full Moon pizza. Photo 5: The Silhouette cocktail. ? Louisa Kung Liu Chu / Chicago Tribune ?️ Terrence Antonio James / Chicago Tribune
June 18, 2025
Wolf & Company — from the owners of Little Bad Wolf, Gretel and The Good Wolf — will open a 10,000-square-foot, two-story space with the first and only patio directly accessible to The 606 elevated trail in Chicago.
“It’s our biggest project to date,” said Gus Lappas, co-owner with Sol Ashbach and Ankur Joshi.
The project — with a full-service restaurant, grab-and-go deli, two bars, a coffee shop, market and butcher — will celebrate its grand opening in Bucktown on June 23.
“We’ll be offering the burgers that we’re known for too,” Lappas said.
But they’ll also be offering something different this time around, Joshi said, including pizza and sandwiches to cater to the lunch crowd on the trail. And they’ll have an in-house butcher for steaks and chops, he added, plus craft cocktails, wine and barrel pick whiskies.
Tap on our bio link to read more.
-----
Photo 1: A bicyclist rides past the upper-level patio of Wolf & Company (@wolfandcompanychicago) at 1752 N. Western Ave. in Chicago on June 12, 2025. The restaurant has access to The 606 trail.
Photo 2: The main bar at Wolf & Company.
Photo 3: The double cheeseburger.
Photo 4: The Full Moon pizza.
Photo 5: The Silhouette cocktail.
? Louisa Kung Liu Chu / Chicago Tribune
?️ Terrence Antonio James / Chicago Tribune
“It’s our biggest project to date,” said Gus Lappas, co-owner with Sol Ashbach and Ankur Joshi.
The project — with a full-service restaurant, grab-and-go deli, two bars, a coffee shop, market and butcher — will celebrate its grand opening in Bucktown on June 23.
“We’ll be offering the burgers that we’re known for too,” Lappas said.
But they’ll also be offering something different this time around, Joshi said, including pizza and sandwiches to cater to the lunch crowd on the trail. And they’ll have an in-house butcher for steaks and chops, he added, plus craft cocktails, wine and barrel pick whiskies.
Tap on our bio link to read more.
-----
Photo 1: A bicyclist rides past the upper-level patio of Wolf & Company (@wolfandcompanychicago) at 1752 N. Western Ave. in Chicago on June 12, 2025. The restaurant has access to The 606 trail.
Photo 2: The main bar at Wolf & Company.
Photo 3: The double cheeseburger.
Photo 4: The Full Moon pizza.
Photo 5: The Silhouette cocktail.
? Louisa Kung Liu Chu / Chicago Tribune
?️ Terrence Antonio James / Chicago Tribune
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