Chicago Black Restaurant Week kicked off its eighth year with 30 Black-owned businesses offering specials in the city and suburbs for a total of two weeks until Feb. 26. Prominent participants this year include Frontier (@frontierchicago), Luella’s Southern Kitchen (@luellassouthernkitchen) and Bronzeville Winery (@bronzevillewinery), shown here, one of the Tribune’s 25 best new restaurants. Tap the link in our bio for more, including notable newcomers 1308 Chicago in the Salt District (@1308_chicago), Haute Brats (@hautebrats) in Englewood and CheSa’s Bistro & Bar (@chesa_bistro) in Avondale. ?Louisa Chu / Chicago Tribune ?Terrence Antonio James / Chicago Tribune
Chicago Black Restaurant Week kicked off its eighth year with 30 Black-owned businesses offering specials in the city and suburbs for a total of two weeks until Feb. 26.
Prominent participants this year include Frontier (@frontierchicago), Luella’s Southern Kitchen (@luellassouthernkitchen) and Bronzeville Winery (@bronzevillewinery), shown here, one of the Tribune’s 25 best new restaurants.
Tap the link in our bio for more, including notable newcomers 1308 Chicago in the Salt District (@1308_chicago), Haute Brats (@hautebrats) in Englewood and CheSa’s Bistro & Bar (@chesa_bistro) in Avondale.
?Louisa Chu / Chicago Tribune
?Terrence Antonio James / Chicago Tribune
Prominent participants this year include Frontier (@frontierchicago), Luella’s Southern Kitchen (@luellassouthernkitchen) and Bronzeville Winery (@bronzevillewinery), shown here, one of the Tribune’s 25 best new restaurants.
Tap the link in our bio for more, including notable newcomers 1308 Chicago in the Salt District (@1308_chicago), Haute Brats (@hautebrats) in Englewood and CheSa’s Bistro & Bar (@chesa_bistro) in Avondale.
?Louisa Chu / Chicago Tribune
?Terrence Antonio James / Chicago Tribune
Original Source
🔗
View Original Post