You can remove much of the stress of preparing a Thanksgiving meal and just enjoy your feast by picking up a ready-made meal from a Chicago-area restaurant, or even a version where most of the work is done for you — all you have to do is roast the bird. Tap on our bio link for 54 restaurants making Thanksgiving easy. ----- Photo 1: The Publican’s Thanksgiving offerings. Photo 2: Duck Duck Goat’s Thanksgiving Peking duck dinner kit. Photo 3: Frontier’s Thanksgiving offerings. Photo 4: Executive chef Michael Rollinson offers a Thanksgiving brunch spread at Adorn. ? Samantha Nelson / for the Chicago Tribune ? Keni Rosales, Frontier, Boka Restaurant Group and Four Seasons Chicago

You can remove much of the stress of preparing a Thanksgiving meal and just enjoy your feast by picking up a ready-made meal from a Chicago-area restaurant, or even a version where most of the work is done for you — all you have to do is roast the bird.

Tap on our bio link for 54 restaurants making Thanksgiving easy.

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Photo 1: The Publican’s Thanksgiving offerings.

Photo 2: Duck Duck Goat’s Thanksgiving Peking duck dinner kit.

Photo 3: Frontier’s Thanksgiving offerings.

Photo 4: Executive chef Michael Rollinson offers a Thanksgiving brunch spread at Adorn.

? Samantha Nelson / for the Chicago Tribune
? Keni Rosales, Frontier, Boka Restaurant Group and Four Seasons Chicago