Chicago boasts one of America’s most eclectic food scenes. From iconic street foods to the cutting edge of gastronomy, the culinary landscape of Chicago is a tapestry of the city’s innovative spirit, tumultuous history and industrious immigrant communities. The Windy City is also home to some of the country’s most outspoken and opinionated food and beverage aficionados, which is why we asked them to spotlight their essential Chicago foods with a beverage pairing that’s fresh and fun. Tap on our bio link to read more. —— Photo 1: Garrett’s Mix Popcorn paired with Taylor Fladgate 20 Year Old Tawny Port. Photo 2: A glass of 2022 Chénas Les Petites Pierres wine is poured into a glass while pairing it with a Chicago-style dog and fries from Redhot Ranch. ? Anna Lee Iijima / for the Chicago Tribune ? E. Jason Wambsgans and Stacey Wescott / Chicago Tribune / @ejwamb and @staceywescott27

Chicago boasts one of America’s most eclectic food scenes. From iconic street foods to the cutting edge of gastronomy, the culinary landscape of Chicago is a tapestry of the city’s innovative spirit, tumultuous history and industrious immigrant communities.

The Windy City is also home to some of the country’s most outspoken and opinionated food and beverage aficionados, which is why we asked them to spotlight their essential Chicago foods with a beverage pairing that’s fresh and fun.

Tap on our bio link to read more.

——

Photo 1: Garrett’s Mix Popcorn paired with Taylor Fladgate 20 Year Old Tawny Port.

Photo 2: A glass of 2022 Chénas Les Petites Pierres wine is poured into a glass while pairing it with a Chicago-style dog and fries from Redhot Ranch.

? Anna Lee Iijima / for the Chicago Tribune
? E. Jason Wambsgans and Stacey Wescott / Chicago Tribune / @ejwamb and @staceywescott27