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Farmers markets are a dazzling display of America’s heartland year-round, but they shine especially during the summer months, when locals leisurely stroll the grounds, filling tote bags with just-plucked produce, enjoying live tunes and meeting the hardworking people behind the booths.⁠
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Now, those folks are inviting us to come to them, opening their dining rooms and barn doors for immersive, communal feasts that offer what we crave most: connection to the land and each other.⁠
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Discovery drives it all — seasonal menus from the region’s best chefs, a road trip in sight, and the chance to make a weekend of it, enjoying these towns in late summer splendor. The fact that many of the events champion charitable causes only has us packing our bags faster. From community burger nights to multicourse meals, here are the best farm dinners to travel for — plus, where to post up, post-meal.⁠
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Tap on our bio link to read more.⁠
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Photo 1:⁠ People relax while having a Summer Supper in a greenhouse at Granor Farm in Three Oaks, Michigan on Aug. 7, 2025. ⁠
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Photo 2:⁠ Executive chef Alex Skrzypczyk prepares individual portions of cream cheese mousse with toasted almond meringue and berries.⁠
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Photo 3: Slow-baked salmon with buttered cabbage, sweet corn, and dill oil.⁠
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Photo 4: Guests tour the farm prior to their Summer Supper.⁠
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Photo 5: General manager Anna Rafalski and sous chef Jason Garland, right, add coarse salt to family-style platters of the season's first tomatoes with peaches and kale pesto.⁠
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? Nicole Schnitzler / for the Chicago Tribune⁠
?️ Chris Sweda / Chicago Tribune

Farmers markets are a dazzling display of America’s heartland year-round, but they shine especially during the summer months, when locals leisurely stroll the grounds, filling tote bags with just-plucked produce, enjoying live tunes and meeting the hardworking people behind the booths.⁠ ⁠ Now, those folks are inviting us to come to them, opening their dining rooms and barn doors for immersive, communal feasts that offer what we crave most: connection to the land and each other.⁠ ⁠ Discovery drives it all — seasonal menus from the region’s best chefs, a road trip in sight, and the chance to make a weekend of it, enjoying these towns in late summer splendor. The fact that many of the events champion charitable causes only has us packing our bags faster. From community burger nights to multicourse meals, here are the best farm dinners to travel for — plus, where to post up, post-meal.⁠ ⁠ Tap on our bio link to read more.⁠ ⁠ -----⁠ ⁠ Photo 1:⁠ People relax while having a Summer Supper in a greenhouse at Granor Farm in Three Oaks, Michigan on Aug. 7, 2025. ⁠ ⁠ Photo 2:⁠ Executive chef Alex Skrzypczyk prepares individual portions of cream cheese mousse with toasted almond meringue and berries.⁠ ⁠ Photo 3: Slow-baked salmon with buttered cabbage, sweet corn, and dill oil.⁠ ⁠ Photo 4: Guests tour the farm prior to their Summer Supper.⁠ ⁠ Photo 5: General manager Anna Rafalski and sous chef Jason Garland, right, add coarse salt to family-style platters of the season's first tomatoes with peaches and kale pesto.⁠ ⁠ ? Nicole Schnitzler / for the Chicago Tribune⁠ ?️ Chris Sweda / Chicago Tribune

Farmers markets are a dazzling display of America’s heartland year-round, but they shine especially during the summer months, when locals leisurely stroll the grounds, filling tote bags with just-plucked produce, enjoying live tunes and meeting the hardworking people behind the booths.⁠ ⁠ Now, those folks are inviting us to come to them, opening their dining rooms and barn doors for immersive, communal feasts that offer what we crave most: connection to the land and each other.⁠ ⁠ Discovery drives it all — seasonal menus from the region’s best chefs, a road trip in sight, and the chance to make a weekend of it, enjoying these towns in late summer splendor. The fact that many of the events champion charitable causes only has us packing our bags faster. From community burger nights to multicourse meals, here are the best farm dinners to travel for — plus, where to post up, post-meal.⁠ ⁠ Tap on our bio link to read more.⁠ ⁠ -----⁠ ⁠ Photo 1:⁠ People relax while having a Summer Supper in a greenhouse at Granor Farm in Three Oaks, Michigan on Aug. 7, 2025. ⁠ ⁠ Photo 2:⁠ Executive chef Alex Skrzypczyk prepares individual portions of cream cheese mousse with toasted almond meringue and berries.⁠ ⁠ Photo 3: Slow-baked salmon with buttered cabbage, sweet corn, and dill oil.⁠ ⁠ Photo 4: Guests tour the farm prior to their Summer Supper.⁠ ⁠ Photo 5: General manager Anna Rafalski and sous chef Jason Garland, right, add coarse salt to family-style platters of the season's first tomatoes with peaches and kale pesto.⁠ ⁠ ? Nicole Schnitzler / for the Chicago Tribune⁠ ?️ Chris Sweda / Chicago Tribune

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Your dad’s a gay poet, you’re three, and San Francisco in the 70s is basically raising you. That’s 'Fairyland', a rare father-daughter story rooted in queer history, where poetry and protests give way to the shadow of AIDS in the 80s. ⁠
⁠
Emilia Jones + Scoot McNairy lead the cast, with Geena Davis and Adam Lambert in the mix. ⁠
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?️ Save and share this post.⁠
? Tap our link in bio to read more⁠
? @EDGEmedianetwork⁠
#Fairyland⁠
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Your dad’s a gay poet, you’re three, and San Francisco in the 70s is basically raising you. That’s 'Fairyland', a rare father-daughter story rooted in queer history, where poetry and protests give way to the shadow of AIDS in the 80s. ⁠ ⁠ Emilia Jones + Scoot McNairy lead the cast, with Geena Davis and Adam Lambert in the mix. ⁠ ⁠ ?️ Save and share this post.⁠ ? Tap our link in bio to read more⁠ ? @EDGEmedianetwork⁠ #Fairyland⁠ ⁠

Your dad’s a gay poet, you’re three, and San Francisco in the 70s is basically raising you. That’s 'Fairyland', a rare father-daughter story rooted in queer history, where poetry and protests give way to the shadow of AIDS in the 80s. ⁠ ⁠ Emilia Jones + Scoot McNairy lead the cast, with Geena Davis and Adam Lambert in the mix. ⁠ ⁠ ?️ Save and share this post.⁠ ? Tap our link in bio to read more⁠ ? @EDGEmedianetwork⁠ #Fairyland⁠ ⁠

Gen Z is an easy target. Born between 1997 and 2012, they’ve been blamed for everything from the downfall of skinny jeans to the end of basic phone etiquette. And now, if headlines are to be believed, they’re destroying the wine industry too. Health-conscious, sober-curious and strapped for cash, they say, Gen Z barely drinks. And if they, do, they’re skipping wine in favor of hard seltzers, cocktails or cannabis infusions.⁠
⁠
But is Gen Z truly to blame for wine’s decline? Or are they simply the most visible face of a broader cultural shift?⁠
⁠
Statistics about Gen Z, wine and alcohol are murkier than headlines suggest. Much attention has been paid to reports that young adults drink less alcohol than older generations. However, recent data from drinks industry research group IWSR suggests Gen Z is catching up.⁠
⁠
What’s clear is that alcohol consumption overall is trending downward, especially when it comes to wine. In 2024, global wine consumption fell to its lowest level in more than 60 years. Moderation in alcohol has become a cross-generational trend and Gen Z (currently aged 13-28) is coming of age in an increasingly different drinking culture than their parents or grandparents.⁠
⁠
“It may not be that Gen Z is drinking less,” says Ting Ting Shi, 25, a sommelier at Miru, the Japanese restaurant at the St. Regis Chicago. “But they’re probably drinking less often,” she says.⁠
⁠
For a lot of younger people, drinking tends to be more intentional than habitual, she describes. It’s more likely to be focused on specific occasions, she explains, a Friday night out, for instance, rather than a routine glass of wine with dinner or beer after work each night. And for many Gen Z drinkers, wine isn’t an obvious choice yet.⁠
⁠
Tap on our bio link to read more. ⁠
⁠
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⁠
Photo: Ting Ting Shi, center, the sommelier at Miru, talks to diners on the restaurant’s terrace on July 23, 2025.⁠
⁠
? Anna Lee Iijima / for the Chicago Tribune⁠
?️ Terrence Antonio James / Chicago Tribune⁠

Gen Z is an easy target. Born between 1997 and 2012, they’ve been blamed for everything from the downfall of skinny jeans to the end of basic phone etiquette. And now, if headlines are to be believed, they’re destroying the wine industry too. Health-conscious, sober-curious and strapped for cash, they say, Gen Z barely drinks. And if they, do, they’re skipping wine in favor of hard seltzers, cocktails or cannabis infusions.⁠ ⁠ But is Gen Z truly to blame for wine’s decline? Or are they simply the most visible face of a broader cultural shift?⁠ ⁠ Statistics about Gen Z, wine and alcohol are murkier than headlines suggest. Much attention has been paid to reports that young adults drink less alcohol than older generations. However, recent data from drinks industry research group IWSR suggests Gen Z is catching up.⁠ ⁠ What’s clear is that alcohol consumption overall is trending downward, especially when it comes to wine. In 2024, global wine consumption fell to its lowest level in more than 60 years. Moderation in alcohol has become a cross-generational trend and Gen Z (currently aged 13-28) is coming of age in an increasingly different drinking culture than their parents or grandparents.⁠ ⁠ “It may not be that Gen Z is drinking less,” says Ting Ting Shi, 25, a sommelier at Miru, the Japanese restaurant at the St. Regis Chicago. “But they’re probably drinking less often,” she says.⁠ ⁠ For a lot of younger people, drinking tends to be more intentional than habitual, she describes. It’s more likely to be focused on specific occasions, she explains, a Friday night out, for instance, rather than a routine glass of wine with dinner or beer after work each night. And for many Gen Z drinkers, wine isn’t an obvious choice yet.⁠ ⁠ Tap on our bio link to read more. ⁠ ⁠ -----⁠ ⁠ Photo: Ting Ting Shi, center, the sommelier at Miru, talks to diners on the restaurant’s terrace on July 23, 2025.⁠ ⁠ ? Anna Lee Iijima / for the Chicago Tribune⁠ ?️ Terrence Antonio James / Chicago Tribune⁠

Gen Z is an easy target. Born between 1997 and 2012, they’ve been blamed for everything from the downfall of skinny jeans to the end of basic phone etiquette. And now, if headlines are to be believed, they’re destroying the wine industry too. Health-conscious, sober-curious and strapped for cash, they say, Gen Z barely drinks. And if they, do, they’re skipping wine in favor of hard seltzers, cocktails or cannabis infusions.⁠ ⁠ But is Gen Z truly to blame for wine’s decline? Or are they simply the most visible face of a broader cultural shift?⁠ ⁠ Statistics about Gen Z, wine and alcohol are murkier than headlines suggest. Much attention has been paid to reports that young adults drink less alcohol than older generations. However, recent data from drinks industry research group IWSR suggests Gen Z is catching up.⁠ ⁠ What’s clear is that alcohol consumption overall is trending downward, especially when it comes to wine. In 2024, global wine consumption fell to its lowest level in more than 60 years. Moderation in alcohol has become a cross-generational trend and Gen Z (currently aged 13-28) is coming of age in an increasingly different drinking culture than their parents or grandparents.⁠ ⁠ “It may not be that Gen Z is drinking less,” says Ting Ting Shi, 25, a sommelier at Miru, the Japanese restaurant at the St. Regis Chicago. “But they’re probably drinking less often,” she says.⁠ ⁠ For a lot of younger people, drinking tends to be more intentional than habitual, she describes. It’s more likely to be focused on specific occasions, she explains, a Friday night out, for instance, rather than a routine glass of wine with dinner or beer after work each night. And for many Gen Z drinkers, wine isn’t an obvious choice yet.⁠ ⁠ Tap on our bio link to read more. ⁠ ⁠ -----⁠ ⁠ Photo: Ting Ting Shi, center, the sommelier at Miru, talks to diners on the restaurant’s terrace on July 23, 2025.⁠ ⁠ ? Anna Lee Iijima / for the Chicago Tribune⁠ ?️ Terrence Antonio James / Chicago Tribune⁠

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? 55 million ⁠
⁠
The Trump administration is reportedly reviewing all 55 million U.S. visa holders for possible “deportable violations.”⁠
⁠
The scope is unprecedented — millions of people could be at risk.⁠
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? Tap our link in bio to read more⁠
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#Trump

? 55 million ⁠ ⁠ The Trump administration is reportedly reviewing all 55 million U.S. visa holders for possible “deportable violations.”⁠ ⁠ The scope is unprecedented — millions of people could be at risk.⁠ ⁠ ?️ Save and share this post.⁠ ? Tap our link in bio to read more⁠ ? @EDGEmedianetwork⁠ #Trump

? 55 million ⁠ ⁠ The Trump administration is reportedly reviewing all 55 million U.S. visa holders for possible “deportable violations.”⁠ ⁠ The scope is unprecedented — millions of people could be at risk.⁠ ⁠ ?️ Save and share this post.⁠ ? Tap our link in bio to read more⁠ ? @EDGEmedianetwork⁠ #Trump

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Lil Nas X has been hospitalized after a possible overdose. ⁠
Hours earlier he was seen on Ventura Blvd in just underwear and cowboy boots. ⁠
Police say it spiraled fast, the details are even wilder. ⁠
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?️ Save and share this post.⁠
? Tap our link in bio to read more⁠
? @EDGEmedianetwork⁠
#LilNasX

Lil Nas X has been hospitalized after a possible overdose. ⁠ Hours earlier he was seen on Ventura Blvd in just underwear and cowboy boots. ⁠ Police say it spiraled fast, the details are even wilder. ⁠ ⁠ ?️ Save and share this post.⁠ ? Tap our link in bio to read more⁠ ? @EDGEmedianetwork⁠ #LilNasX

Lil Nas X has been hospitalized after a possible overdose. ⁠ Hours earlier he was seen on Ventura Blvd in just underwear and cowboy boots. ⁠ Police say it spiraled fast, the details are even wilder. ⁠ ⁠ ?️ Save and share this post.⁠ ? Tap our link in bio to read more⁠ ? @EDGEmedianetwork⁠ #LilNasX

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